CMC is widely used in frozen desserts, protein food, beverages, icings, dressings, instant noodles, etc.
Acid-resistant food grade CMC: FL100, FM9, FH9, FVH9, FH1200, FH1500, FH3000A, FH5000A
Common food grade CMC: FH6, FVH6, FH3000, FH5000, FH6000, FH7000
Test method: Viscosity measured on basis of 1% water solution, at 25 ℃, Brookfield Viscometer LVDV-I+ Type, #4spindle, 30rpm. |
Item |
Standard |
Test Result |
Viscosity, mPa.s (1% Soln) |
7000-10000 |
7340 |
Degree of Substitution (D.S) |
0.7-0.90 |
0.71 |
Moisture, % |
8.0max |
5.87 |
Purity, % |
99.5min |
99.60 |
PH Value |
6.5-8.5 |
6.91 |
Heavy Metals, ppm |
20.0max |
Complied |
Lead, ppm |
5.0max |
Complied |
Arsenic, ppm |
3.0max |
Complied |
Mercury, ppm |
1.0max |
Complied |
Cadmium, ppm |
1.0max |
Complied |
|
